Data as of Nov 10, 2026
193.
HostingResidential-proxy exit- Proxy exit
- Seen in the past 4 weeks · 1 of 30 days · 1 observationsIPFly · Day by day ↓
- Type
- Hosting
- Risk
- 1 / 100 · Former residential proxy exitlive residential-proxy score
- Recent change
- New registry record for Route 95 LLCAug 11, 2026 · 3 mo ago
- Announced by
- AS8254Green Floid LLCgreenfloid.comHosting
- Announcement
- 193.238.154.0/24RPKI valid
- Location
- Barcelona, Catalonia, Spain
Proxy activity
Oct 11, 2026 – Nov 9, 2026
This address, day by day
Network & registry
Announced by
Announcement
- Prefix
- 193.238.154.0/24
- Announced by
- AS8254 Green Floid LLC
- Type
- Hosting
- Proxy exits
- 16
- RPKI
- RPKI valid
IPv4 market
Holder
- Organization
- Route 95 LLC
- Handle
- ORG-RL646-RIPE
- Range
- 193.
238. 152. 0/ 22 - Registration type
- ALLOCATED PA
- Record created
- Aug 11, 2026
Origin network
AS8254
US
- Name
- Green Floid LLC
- Type
- Hosting
- Registered
- Oct 7, 2009
- Domain
- greenfloid.com
- Spamhaus ASN-DROP
- not listed
Routing timeline
Who has announced 193.238.154.0/24
193.238.154.0/24
Routing history
- Pattern
- Reactivated
- First seen
- Oct 2005
- Current origin since
- Dec 2025 · 11 mo
- Origin networks
- 2
- Last change of origin
- Dec 2025
Recorded history
History
- Handoffs
- 1
RPKI
Route origin authorizations
| ROA prefix | ASN | Max len | Anchor | Verdict |
|---|---|---|---|---|
| 193.238.154.0/24 | AS8254 | /24 | RIPE | RPKI valid |
IRR
Route objects on 193.238.154.0/24
| Origin | Registry | Description | Maintainer | Modified |
|---|---|---|---|---|
| AS8254 | RIPE | GRFL-MNT | Dec 15, 2025 |
Whois
Registration for this address
- Range
- 193.
238. 154. 0/ 24 - Netname
- GF-ES-BCN
- Registrant country
- ES
- Organization
- Not stated by the registry
- Type
- ASSIGNED PA
- Created
- Dec 15, 2025
- Updated
- Dec 15, 2025
- Maintainer
- GRFL-MNT
- RIR
- RIPE NCC
- Country
- US
- Delegated
- Apr 5, 2005
- Status
- assigned
Report abuse
Abuse contact
- abuse@
route95. net - Name
- Abuse-C Role
- Handle
- AR78553-RIPE