Data as of Nov 3, 2026
46.16.160.0/24
No anonymizer space · no proxy exits in 30 daysMaytech Communications Ltd
Registrations in this block
The registry's network records over this block, widest first, each under its parent.
| Range | Addresses | Netname | Holder | Type | Created | Abuse contact |
|---|---|---|---|---|---|---|
| 46.16.160.0/23 | 512 | UK-MAYTECHCOMM-20101007 | Maytech Communications Ltd (ORG-MCL22-RIPE) · GB | ALLOCATED PA | Nov 16, 2023 | [email protected] |
| └ 46.16.160.0/24 | 256 | MAYTECH-FTP-NET | Maytech Communications Ltd (ORG-MCL22-RIPE) · GB | ASSIGNED PA | Oct 8, 2010 | [email protected] |
Network & registry
Announced by
Covering announcement 46.16.160.0/23
- Prefix
- 46.16.160.0/23
- Announced by
- AS43584 Maytech Communications Ltd
- Type
- Unknown
- RPKI
- RPKI valid
- Netname
- UK-MAYTECHCOMM-20101007
- Registrant
- Maytech Communications Ltd
- RIR
- RIPE NCC
Origin network
AS43584
GB
- Name
- Maytech Communications Ltd
- Type
- Business
- Registered
- Aug 28, 2007
- Domain
- maytech.net
- Industry
- Hosting and Cloud Provider
- Spamhaus ASN-DROP
- not listed
Routing timeline
Who has announced 46.16.160.0/23
46.16.160.0/23
Routing history
- Pattern
- Stable
- First seen
- Jan 2014
- Current origin since
- Jan 2014 · 13 yr
- Origin networks
- 1
RPKI
Route origin authorizations
| ROA prefix | ASN | Max len | Anchor | Verdict |
|---|---|---|---|---|
| 46.16.160.0/23 | AS43584 | /23 | RIPE | RPKI valid |
| 46.16.160.0/23 | AS396982 | /23 | RIPE | Another network |
Whois
Registration for this announcement
- Range
- 46.16.160.0/23
- Netname
- UK-MAYTECHCOMM-20101007
- Registrant
- Maytech Communications Ltd
- Registrant country
- GB
- Organization
- Maytech Communications Ltd (ORG-MCL22-RIPE)
- Org country
- GB
- Type
- ALLOCATED PA
- Created
- Nov 16, 2023
- Updated
- Nov 16, 2023
- Maintainer
- RIPE-NCC-HM-MNT
- RIR
- RIPE NCC
- Country
- GB
- Delegated
- Oct 7, 2010
- Status
- assigned
Report abuse
Abuse contact
- [email protected]
- Name
- Maytech Abuse Contact Role
- Handle
- MACR4-RIPE